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Instant Pot Pork with Beans, Tomatoes, and Sage

A small cut of pork shoulder goes a long way in this simple Instant Pot recipe loosely inspired by Marcella Hazan’s pork balls with...

Spanakopita-ish Baked Pasta

This baked pasta is a whole meal thanks to the addition of kale and cauliflower, two hearty vegetables that hold their own in a...
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Our Delight Bars

In 1982, a South Seattle woman named Lee Armstrong won the local South District Journal’s holiday recipe contest with this...

Fondue the French Way

On a recent trip to Europe, I had the opportunity to explore the scenic landscape of the French Alps,...

Chicken Teriyaki Sandwiches With Pickle Slaw

Inspired by Seattle-style teriyaki, this sandwich boasts lightly charred chicken thighs and a colorful, crunchy slaw. The chicken is...

Potato and Greens Soup with Garlic Butter

This riff on potato and leek soup makes great use of any greens you have on hand. Spinach, arugula,...

15-Minute Puttanesca with Tuna

This riff on classic Italian puttanesca uses oil-packed tuna in place of anchovies for an easy and satisfying meal....

Big Green Spring Salad

This big, springy salad features sweet seasonal peas and tender asparagus. While there are a lot of steps, this...